Balthazar

About Croissants 

Croissants are a popular pastry option that many restaurants, cafes, bakeries and food establishments choose to sell. They are originally from France and are a staple in many French bakeries and are enjoyed by people around the world. A croissant is known for their flaky, buttery texture and crescent shape. They are a versatile food that people can enjoy in different ways. They can be eaten plain or with a variety of fillings, like chocolate, cheese or ham.

In the end, a croissant is a delicious and versatile pastry that people can enjoy in a variety of ways and are commonly found in cafes and bakeries. If you are looking for a pastry that you can enjoy at any time of the day, then a croissant is a great option! Place an order for the type of croissant you want with D&R Central Baking. We work with many of the best bakeries in the New York City area in order to bring you the best they have to offer.