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Par Bake/Frozen

D & R Central Baking Corp, a quality bread distributor and bagel distributor, provides its service to New York, New Jersey, and Pennsylvania. We pride ourselves on being a quality bagel distributor and are partnered with some of the best bakeries in the area. If you have any questions about any of our products or services, please contact us today. Check out our selection of items below.

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Great Selection of Par Bake & Frozen Goods

We offer a great selection of par-bake/frozen goods, including bagels, muffins, and dinner rolls. Our bagel delivery services stretches throughout the New York, New Jersey, Connecticut, and Pennsylvania regions. Our goods are baked fresh every day. We are proudly partnered with many great bakeries in the area. The number for our office is 718-828-8080. When you call, we can provide you with a free consultation and go over all of the ordering details with you.

What is Par Baking?

Par baking is also known as partial baking. It is a cooking technique that many in the baking industry use. This baking process involves baking a dough or crust partially and then removing it from the oven before it is fully cooked. Then finishing the baking process at a later time.

Par baking is a commonly used method when baking pie crusts, pizza crusts, and bread, as well as other baked goods that require a crisp outer layer with a softer inside. Par baking is also a great way to partially prepare a baked good before its final use, whether it is for convenience in a busy kitchen or for warehouse distribution.