718-828-8080 D&R Central Baking Corp PO BOX 389Woodmere, NY 11598
24 hr shelf life - approx 2.5"
Apricot halves, flour full strength patent, milk, 83% butter, water, x-fine sugar, egg yolks, briant, elsay hot pastry cream, yeast, s-kimo 500, vanilla extract, salt